feral trade mezcal Cuish Literally the spirit of Mexican agave, a large succulent plant which grows to up to 25 years then flowers once before death. Mezcal is single-distilled from the hearts of mature agave which are roasted under hot stones for 3 days then mashed and left to ferment. The energy of a decade or so of plant life goes into the drink. Cuish is a type of agave, it also is a business proposition. The Cuish Mezcaleria in Oaxaca works with 36 producers and 8-10 agave types, mixing local art/music with the primarily wild-harvest mezcals it distributes. The Cuish Mezcal is not officially classified for export, for which you need tentacles to government, so as an internationally traded product it requires a wormhole such as Feral Trade. ferally traded since: 22/11/12. FER-1719 Mezcalería Cuish Oaxaca, Mexico to Mejor Vida Corporation Mexico City, Mexico dispatched 26/11/12 delivered 27/11/12 mezcal Cuish shipment FER-1719 REMARKS: mezcal received from cuish with thanks in exchange for cube cola lab ingredients, see FER-1718 QTY: 1 units at bottle each FROM: Mezcalería Cuish in Oaxaca, Mexico http://mezcalcuish.com TO: Mejor Vida Corporation in Mexico City, Mexico http:// SENDER: kate rich RECEIVER: minerva cuevas REQUESTED: to ship between 26/11/12 and 27/11/12 STATUS: delivered Mejor Vida Corporation 27/11/12 MAP route map www.feraltrade.org COURIER: kate rich  minerva cuevas  Dorota Prymek  Jaime Boyso  TOTAL ROUTE:  Mezcalería Cuish-guesthouse Maria-Oaxaca bus station-Puebla bus station-Cholula bus station-Mexico TAPO bus station--Mejor Vida Corporation         mezcal Cuish Mezcalería Cuish to Mejor Vida Corporation 1. cube-cola factory for mezcal trade 2. feral bags checked bus station oaxaca 3. meeting with slow food puebla outside cholula starbucks 4. mezcal cuish delivered mejor vida corporation Shipping Facts FER-1719 import purchase & freight 1 x mezcal Cuish bottle gross per bottle Courier Report FER-1719 DISPATCHED: 26/11/12 DELIVERED: 27/11/12 kate rich Travelled Puebla to Mex City by bus via Cholula where i stopped over 24h to visit Jaime Boyso from the Pinole project in nearby Ozolco. Further meeting with his colleague slow food councilor for Mexico and Latin America Alfonso S. Rocha Robles, as schedules were tight with other meetings and bus departure times we met outside cholula starbucks. freight and handling mezcal Cuish to Mejor Vida Corporation sponsored by    FERALTRADE products passed by hand. The word 'feral' describes a process that is deliberately wild, as in pigeon, as opposed to nature wild (wolf). Feral Trade freight operates largely outside commercial channels, using the surplus potential of social, cultural and data networks for the distribution of goods. contact kate@feraltrade.org