COURIER:
michael eddy
Jon Knowles
michael eddy
Danielle St-Amour
|
| TOTAL ROUTE:
Prescott Group-Eyelevel Gallery-Halifax airport-Montreal airport-Rue St. Dominique--WWTWO |
|
| eyelevel bread Eyelevel Gallery to WWTWO
1. eyelevel bread picks up sticks and heads for montreal |
| Shipping Facts |
|
| FER-1696 import purchase & freight
| | 1 x eyelevel bread batch | gross | per batch |
| |
| Shipping Report FER-1697 |
|
| onward transit of FER-1696 from Prescott Group arrived Eyelevel Gallery 2012-09-04 |
michael eddy Produced by Norris Eddy at his workplace "Fireside Kitchen" at the Prescott Group, picked up at Norris Eddy's residence in North Halifax and carried on bicycle to Eyelevel Gallery in a camping backpack. in Halifax. Amount is estimated supply for 2 weeks to be frozen while baker Norris Eddy (formerly of the legendary Paradise Bakery and café) is away in Wyoming visiting his father. The squat baguette shape of the whole wheat bread is optimal for storage in freezer, while being easily cut for individual portions upon order.
|
|
|
eyelevel bread transit: Prescott Group to Eyelevel Gallery
|
| freight and handling eyelevel bread to WWTWO sponsored by |
|
| FERALTRADE products passed by hand. The word 'feral' describes a process that is deliberately wild, as in pigeon, as opposed to nature wild (wolf). Feral Trade freight operates largely outside commercial channels, using the surplus potential of social, cultural and data networks for the distribution of goods. contact kate@feraltrade.org |
|
|